Preheat oven. We cook this pizza on a very hot preheated pizza stone, in a 500F oven. A baking sheet can be used at a lower temperature if you don't have a pizza stone.
Slice potatoes directly into cold water and let sit for a minimum of 10 minutes to remove starch.
Place on a plate with damp paper towel and microwave for 2-3 minutes.
Spread garlic over pizza base.
Top with cheese.
Layer cooked, sliced potatoes over the cheese and brush with olive oil.
Sprinkle with herbs.
Place a few slices of red onion if desired.
Season and cook until potatoes are golden and base is cooked
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